A subtropical city on the Indian Ocean coast, defined by golden beaches and a deep Indian cultural influence. Swim and surf year-round at Golden Mile Beach, and experience the Indian-Zulu cultural mix at Victoria Street Market. Bunny chow and Durban curry are uniquely local dishes, and uShaka Marine World is ideal for families. South Africa's warmest and most multicultural city.
Best Season
April-September (winter dry season) is best. The climate is mild year-round and the Indian Ocean stays warm.
Budget
Daily budget approx. KRW 70,000-150,000 (lodging 40,000-80,000, food 20,000-30,000, transport and admissions 10,000-40,000)
Transport
About 20 minutes by taxi or Uber from King Shaka Airport to downtown. Get around the city by inrail trains, taxis, and Uber. SIM cards available at the airport. Cards accepted at the beachfront and malls; cash needed at markets. Tipping 10-15%.
Visa
Korean passport holders may stay visa-free for 30 days.
Safety
The beachfront is relatively safe, but keep an eye on belongings. Use taxis or Uber at night.
Popular attractions in Durban
Golden Mile Beach
A 6km stretch of golden sand along Durban's downtown shoreline, famous for surfing and swimming.
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uShaka Marine World
Africa's largest marine theme park, combining a huge aquarium with a waterpark.
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Victoria Street Market
A lively traditional market selling spices, handicrafts, and traditional remedies.
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Signature food of Durban
Samoosa
🍢 Street FoodAn Indian-influenced Durban snack of triangular fried pastries filled with curried fillings. ZAR 15-30 each. Available from stalls around Victoria Street Market.
Malva Pudding
🍰 DessertA traditional South African dessert of apricot-jam sponge cake drenched in a creamy sauce. ZAR 30-60 per slice. Served as dessert at Durban restaurants and cafes.
Bunny Chow
🍢 Street FoodDurban's original street food — a hollowed-out loaf filled with curry. ZAR 40-80. Try Hollywood Bets Bunny Bar or Gounden's on Grey Street.