Vietnam's thousand-year-old capital, where French colonial architecture and ancient tradition coexist in a uniquely charming city. The maze-like alleys of the Old Quarter's 36 Streets, the peaceful atmosphere of Hoan Kiem Lake, and the iconic Train Street where trains pass between houses all define Hanoi's character. The local culture of eating pho from dawn, plus egg coffee and bun cha, captivate every visitor. Recommended for travelers wanting to feel Southeast Asian charm and history at once.
Best Season
Spring (March-April) and autumn (September-November) are ideal. Summers are very hot and the rainy season (May-September) brings frequent showers.
Budget
Daily budget approx. KRW 40,000-100,000 (lodging 20,000-50,000, food 10,000-20,000, transport and sightseeing 10,000-20,000)
Transport
About 1 hour by bus or 40 minutes by taxi from Noi Bai International Airport to the city. Grab is the easiest way to get around town. SIM cards available at the airport (about VND 100,000-200,000/week). Street food and local shops mainly use cash; Grab can be linked to a card. Tipping is not expected but small tips are appreciated.
Visa
Korean passport holders may enter visa-free for up to 45 days.
Safety
Generally safe, but scooter traffic is chaotic - be careful crossing the road. Watch out for pickpockets and overcharging taxis.
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Signature food of Hanoi

Pho (Rice Noodle Soup)
🍱 TraditionalVietnam's beloved national dish - rice noodles with bean sprouts and herbs in a clear beef broth. About VND 30,000-60,000 per bowl. Street stalls on Ly Quoc Su and Hang Dieu streets in the Old Quarter are famous.

Bun Cha
🍱 TraditionalA Hanoi specialty of charcoal-grilled pork and rice noodles dipped in a sweet-savory sauce. About VND 40,000-70,000 per serving. Bun Cha Huong Lien, visited by President Obama, is the most famous.
Egg Coffee (Ca Phe Trung)
🍵 DrinkEgg Coffee: a uniquely Hanoi drink with whipped egg yolk and condensed milk layered over coffee. About VND 25,000-45,000 per cup. Cafe Giang near Hoan Kiem Lake is the original.


